Timmur (Sichuan Pepper)
“Nepali Pepper” Timmur should be called “Nepali pepper” in my opinion and not Sichuan pepper. It is absolutely one of the distinguishing […]
Dhaniya (Cilantro)
Dhaniya Coriander/Cilantro is an herb from the fresh leaves of the coriander plant (Coriandrum sativum). It is called “dhaniya” in Nepali. Fresh coriander […]
Jeera Ko Dhulo (Cumin Powder)
Cumin Powder Cumin (“Jeera” in Nepali) definitely dominates my spice rack and is one of the main ingredients in many of my […]
Turmeric (Besar)
Queen of Spices Turmeric is known as the “Queen” of all spices and certainly rules over my pantry. It is known as […]